Masala Favored Teas

Our Lemon Tea and Tangawizi Tea are two exceptional blends that showcase the rich and diverse flavors of Kenya. The Lemon Tea offers a refreshing combination of zesty lemon and robust Kenyan tea, delivering a revitalizing experience with every sip. The bright citrus notes of lemon perfectly complement the strong, full-bodied base of Kenyan tea, creating a harmonious blend that invigorates the senses. On the other hand, our Tangawizi Tea features the warming and invigorating qualities of ginger, known locally as Tangawizi, blended with the richness of Kenyan tea. This blend provides a soothing and spicy flavor that is perfect for relaxation. Both Lemon Tea and Tangawizi Tea capture the essence of traditional Kenyan masala tea, a cherished aspect of Kenyan culture. These blends are crafted using time-honored methods that ensure the preservation of their natural flavors and beneficial properties. The natural ingredients in these teas, such as lemon and ginger, are known for their health benefits. Lemon is rich in antioxidants, which help combat free radicals and support overall health. Ginger is renowned for its digestive aid properties, helping to soothe the stomach and promote healthy digestion.